A delicate blend of sparkling Staffordshire spring water, natural cinchona bark extract from Ecuador and the finest British sugar.
Gluten Free. Contains no artificial colours, flavours or sweeteners and no preservatives.
Available in 200ml bottles, 500ml bottles and 150ml cans.
Opens with a lively effervescence, delivering a sweet aroma and refreshing taste of crisp, clear tonic that is subtly bitter and carries the taste of the finest spirits in balance across the palate.
Award-winning tonic water inspired by the original tonic developed by the Franklins family. This all natural tonic is blended with Ecuadorian cinchona tree bark extract to deliver the well-known characteristic bitterness of quinine. The finest sugar is added to balance the flavour and then carbonated as high as possible to provide a punchy effervescence when poured into the glass.
